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1 L

Italian Extra Virgin Olive Oil

Italian Extra Virgin Olive Oil · 1 LZoom in

PrimoAmore Italian extra virgin olive oil for everyday cooking.

Size

Your pack

66,00 Case of 6 bottles
11,00 per bottle

Available in full cases

Quantity in units · steps of 6 (1 case) · minimum 6 units

Standard delivery: 5–7 working days.

Free shipping in Italy from 99,00 , subject to the conditions shown in your basket.

Destinations, costs and payment
Net content
1 Lt
Container
Glass
Units per pack
6

Documents and photographs

Technical sheetPDF · Italian / EnglishHD product photoOriginal file · High resolution

EAN 8056147670240

Good to know

The product

An extra virgin olive oil in a one-litre glass bottle, intended for use uncooked and in cooking. A pack for everyday preparations, from dressings to hot dishes.

In your kitchen

How to use it

Drizzle over salads and vegetables, bread and bruschetta, or use to make sauces and other cooked dishes.

How to store it

Store in a cool, dry place, away from light and heat, between 14°C and 18°C. Keep the container tightly closed after use to limit oxidation.

Ingredients

100% extra virgin olive oil (Olea europaea L.), extracted exclusively from olives grown in Italy. Obtained by cold mechanical extraction, without solvents or chemical processes, respecting the fruit’s sensory and nutritional characteristics.

For allergens and current information, consult the pack label.

Suggested pairings

Everyday recipes with extra virgin olive oil.

Three Mediterranean cooking ideas for this product. Adjust quantities to your recipe and follow the uses indicated on the label.

Roasted vegetables in a bowl
Roasted vegetables in a bowl · Szymon Shields / Pexels

Vegetables

Baked peppers and courgettes

Cut the vegetables, dress with extra virgin olive oil and bake. Finish with oregano just before serving.

Pulses

Bean purée with sage

Blend cooked beans with a little cooking liquid. Heat with sage and add extra virgin olive oil when serving.

Bread and bruschetta

Toast with sautéed chicory

Sauté cooked chicory with oil and garlic, then spread over toasted bread. Add chilli to taste.

Illustrative photographs and serving suggestions. For ingredients, allergens and directions for use, consult the label and technical sheet.

Choose with all the information

The right size.
The answers you need.

Choosing for your table, food service or distribution? Compare available sizes and consult the technical sheet for your selected variant.

For packing, supplies and availability, contact us with the product name and EAN 8056147670240.

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