Extra virgin olive oil
IGP Sicilia
500 ml · Case of 6 bottles
48,00 €per case
Discover IGP Sicilia
Olives, where it all begins
Sicily
Our olive oil.
Our land.
Our roots.
An olive oil story that began in 1942. From Sicilian cultivars to care at the mill, we bring the character of our extra virgin olive oils to your table.
A family story, a love for our land.
Our company, in the heart of Sicily
Sicilian roots. Horizons to share.
Your PrimoAmore
Choose an olive oil for your table.
Premium range · IGP Sicilia
ALMA
500 ml · Case of 6 bottles
72,00 €per case
Discover ALMA
Extra virgin olive oil
Italian
1 L · Case of 6 bottles
66,00 €per case
Discover Italian
Extra virgin olive oil
Il Rustico
5 L · Case of 2 tins
120,00 €per case
Discover Il RusticoQuality.
You can recognise.
Download the certificate
Download the certificate
Download the certificateIGP Sicilia, DOP and organic refer to the respective certified productions. Please consult each product’s information sheet and label.
Origin, taste, food pairings
Every dish deserves
its own extra virgin olive oil.
The intense fruitiness of IGP Sicilia, the meeting of two cultivars in ALMA, the bold taste of Italian Il Rustico. Three identities to discover before choosing your size.
IGP Sicilia
Sicilian origin · Intense fruitiness
Try it on warm bread with tomato, on grilled vegetables or as a finishing touch to a pulse soup. Its character also complements grilled fish.
Sizes: 3 L · 750 ml · 500 ml (tin) · 500 ml · 250 ml · 100 ml
ALMA
IGP Sicilia · Nocellara del Belice and Tonda Iblea
Drizzle it over tomato salad, fish or seasonal vegetables. A simple dish is all you need to appreciate its fruitiness.
Sizes: 500 ml
Il Rustico
100% Italian · Bold flavour
Country bread, pulse soups and roasted or grilled vegetables: Il Rustico complements Mediterranean cooking, both as a finishing oil and in cooked dishes.
Sizes: 5 L · 1 L
Tyrrhenian Sicily · Nebrodi and Madonie
Our land.
The character of our olive oil.
Pettineo, in the Messina area, is home to our olive mill: in Tyrrhenian Sicily, between the Nebrodi and the Madonie mountains, not far from Cefalù.
Centuries-old olive trees grow here. The olive tree is part of everyday life: in the countryside, in the knowledge handed down at harvest time, in bread dressed with new oil.
From olive groves to the mill How to reach usA second site in Chiaramonte Gulfi, in the Iblei Mountains.
Pettineo, our home
Pettineo, in the Messina area, is the heart of PrimoAmore: here our olive mill follows the oil from milling to bottling, surrounded by olive groves.
Harvesting by hand
Picking olives directly from the tree by hand is a skill passed down through generations. It takes experience and attention to the fruit, its ripeness and the timing of the harvest. That care follows the olives all the way to the mill.
Respect for the land
In our region, many farms follow organic practices without synthetic chemicals. Care for the olive trees and respect for tradition reflect an approach to farming in which quality and authenticity come from everyday work.
Watch the PrimoAmore film. Use the video controls for sound and playback.
From olive grove to mill
Our way
of making olive oil.
Choosing when to harvest, caring for the olives and processing them at the mill: quality is built through precise decisions and the knowledge of those who know this craft.
In Pettineo, olive oil expertise meets technology, from milling and storage to bottling. Our film opens the doors to the places and people behind this work.
Discover how we workOur figures
Over4.400.000bottles produced and sold every year
Over6.100.000litres of oil sold every year
Our olive mill in Pettineo
Quality begins in the olive grove.
At the mill, we preserve it.
After harvesting, the olives are cleared of leaves and washed before milling. Cold processing of our extra virgin olive oils and careful storage continue the care given to the fruit.
Careful extraction
Knowledge of olives meets Alfa Laval technology. At our mill, cold processing of extra virgin olive oils brings out the quality of the raw material and the character of each variety.
Controlled temperature
We keep all our oils at a controlled temperature until packaging. This continues our care for the product throughout the time between extraction and bottling.
Under a nitrogen blanket
For certified oils, a blanket of nitrogen above the oil limits contact with oxygen during storage.
PrimoAmore for businesses
Your partner for olive oil.
From bulk to your brand.
Wholesale supplies and packing for businesses, supermarkets and food service. From Sicily, we put our olive oil expertise at the service of your business.
A story that began in 1942
Olive oil, a craft
passed down through generations.
Our story began in Sicily in 1942, with Chiaramonte Gulfi and Pettineo at its heart. Olive trees, the harvest and the mill are the heritage from which PrimoAmore takes shape.
Today in Pettineo, this experience meets milling equipment and automated bottling lines. We keep working so that everyone who chooses our extra virgin olive oils can know their origin, recognise their character and find their own way of enjoying them.
Discover the IGP Sicilia rangeLet’s talk
The next step,
together.
A product to discover, supplies to arrange or a private-label project. Tell us what you are looking for.
Write to usUse the contact form →Phone+39 0921 446623Contact us on WhatsApp
How to reach us
C.da Porracina SNC
98070 Pettineo (ME) · Sicily, Italy
Recommended routes, with no shortcuts at the motorway exits:
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