IGP Sicilia
IGP Sicilia
500 ml · Case of 6 bottles
48,00 €per case
Discover IGP Sicilia
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Olives, where it all begins
Pettineo, Sicily · Since 1942
An olive oil story that began in 1942. From Sicilian cultivars to care at the mill, we bring the character of our extra virgin olive oils to your table.

A family story, a love for our land.
Our company, in the heart of Sicily
Sicilian roots. Horizons to share.
Your PrimoAmore
IGP Sicilia
500 ml · Case of 6 bottles
48,00 €per case
Discover IGP Sicilia
Premium range · IGP Sicilia
500 ml · Case of 6 bottles
72,00 €per case
Discover ALMA
1 L
1 L · Case of 6 bottles
66,00 €per case
Discover Italian
Il Rustico range
5 L · Case of 2 tins
120,00 €per case
Discover Il RusticoOrigin, taste, food pairings
The intense fruitiness of IGP Sicilia, the meeting of two cultivars in ALMA, the bold taste of Italian Il Rustico. Three identities to discover before choosing your size.
Sicilian origin · Intense fruitiness
Try it on warm bread with tomato, on grilled vegetables or as a finishing touch to a pulse soup. Its character also complements grilled fish.
Sizes: 3 L · 750 ml · 500 ml (tin) · 500 ml · 250 ml · 100 ml
IGP Sicilia · Nocellara del Belice and Tonda Iblea
Drizzle it over tomato salad, fish or seasonal vegetables. A simple dish is all you need to appreciate its fruitiness.
Sizes: 500 ml
100% Italian · Bold flavour
Country bread, pulse soups and roasted or grilled vegetables: Il Rustico complements Mediterranean cooking, both as a finishing oil and in cooked dishes.
Sizes: 5 L · 1 L
Sicilian olive growing
Chiaramonte Gulfi and Pettineo are the two places closest to PrimoAmore’s heart. Here, olive trees are part of daily life: in the countryside, in knowledge passed on at harvest time, and in bread drizzled with the new season’s oil.

Chiaramonte Gulfi, between the Iblei Mountains and the Vittoria plain, preserves a deep olive-growing tradition. Pettineo, in the province of Messina, is home to our mill. Different places united by the importance of olive oil in Sicilian culture and cooking.

Picking olives directly from the tree by hand is a skill passed down through generations. It takes experience and attention to the fruit, its ripeness and the timing of the harvest. That care follows the olives all the way to the mill.

In our region, many farms follow organic practices without synthetic chemicals. Care for the olive trees and respect for tradition reflect an approach to farming in which quality and authenticity come from everyday work.
Watch the PrimoAmore film. Use the video controls for sound and playback.
From olive grove to mill
Choosing when to harvest, caring for the olives and processing them at the mill: quality is built through precise decisions and the knowledge of those who know this craft.
In Pettineo, olive oil expertise meets technology, from milling and storage to bottling. Our film opens the doors to the places and people behind this work.
Discover how we workOur olive mill in Pettineo
After harvesting, the olives are cleared of leaves and washed before milling. Cold processing of our extra virgin olive oils and careful storage continue the care given to the fruit.


Knowledge of olives meets Alfa Laval technology. At our mill, cold processing of extra virgin olive oils brings out the quality of the raw material and the character of each variety.
We keep all our oils at a controlled temperature until packaging. This continues our care for the product throughout the time between extraction and bottling.
For certified oils, a blanket of nitrogen above the oil limits contact with oxygen during storage.
Bottling in Pettineo
In Pettineo, fully automated lines and robotic palletising support our craft as producers. We pack oils under the PrimoAmore brand and for third parties, in sizes for supermarkets, retail and food service.

Filling is integrated with the following capping and labelling stages. The lines handle PrimoAmore and customer-brand production, from table bottles to supplies for professional kitchens.

Bottles for retail, tins and larger packs for food service. The choice of container and closure is part of the supply: we define packaging according to the product and destination market.

Private label is one of our services. We pack oil under third-party brands, agreeing on oil type, size, label and quantities. One point of contact to build a supply for your sales network.

The line continues with case packing and robotic palletising. We organise supplies for wholesalers, supermarkets and food service, alongside PrimoAmore-branded production and private-label projects.
PrimoAmore for businesses
Wholesale supplies and packing for businesses, supermarkets and food service. From Sicily, we put our olive oil expertise at the service of your business.
Wholesale supplies
We supply bulk oil to bottlers, wholesalers and food businesses. We organise delivery by tanker or IBC tank, agreeing on oil type, quantities and delivery.
Private label
We pack oils under third-party brands on our automated bottling lines. Together we define the oil, size, label and quantities for your commercial project.
For retail and food service
Our PrimoAmore range for supermarket shelves, hotels, restaurants and caterers. Together we choose the lines and sizes suited to your channel.
Under our brand or yours
We pack edible oils under the PrimoAmore or customer brand: extra virgin olive oils, olive oils, olive-pomace oils and seed oils. We serve supermarkets, wholesalers, retailers and food service, defining the product, size and label together.
Deliveries in Sicily
Extra virgin olive oils, olive and seed oils, sauces, vinegars and other items from our range. We organise supplies and deliveries for restaurants in Sicily, agreeing on products, quantities and arrangements to suit your business.
Supplies and deliveries in Sicily
A story that began in 1942
Our story began in Sicily in 1942, with Chiaramonte Gulfi and Pettineo at its heart. Olive trees, the harvest and the mill are the heritage from which PrimoAmore takes shape.
Today in Pettineo, this experience meets milling equipment and automated bottling lines. We keep working so that everyone who chooses our extra virgin olive oils can know their origin, recognise their character and find their own way of enjoying them.
Discover the IGP Sicilia range




IGP Sicilia, DOP and organic refer to the respective certified productions. Please consult each product’s information sheet and label.
Let’s talk
A product to discover, supplies to arrange or a private-label project. Tell us what you are looking for.
Write to usUse the contact form →Phone+39 0921 446623Pettineo, Sicily · Italy
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