Online shop
← All products

Five flavours

Flavoured Extra Virgin Olive Oil

Flavoured Extra Virgin Olive Oil · BasilicoZoom in
View the back

PrimoAmore dressing made with basil-flavoured extra virgin olive oil.

Your pack

60,00 €Case of 12 bottles
5,00 €per bottle

Available in full cases

Quantity in units · steps of 12 (1 case) · minimum 12 units

Standard delivery: 5–7 working days.

Free shipping in Italy from 99,00 €, subject to the conditions shown in your basket.

Destinations, costs and payment
Net content
250 ml
Container
Glass
Units per pack
12

Documents and photographs

Technical sheetPDF · Italian / EnglishHD product photoOriginal file · High resolution

EAN 8056147670929

Good to know

The product

A variant of the PrimoAmore flavoured range in a 250 ml glass bottle. Basil offers a simple way to personalise dishes with a few drops of dressing.

In your kitchen

How to use it

Try on tomato pasta, caprese salad and vegetables. Add a small amount at the end, then adjust to taste.

How to store it

Store away from light and heat in a cool, dry place, between 15°C and 20°C. After opening, close the bottle tightly and preferably use promptly to preserve the aromatic notes.

Ingredients

Extra virgin olive oil* (95%), natural basil flavouring (5%), basil (Ocimum basilicum L.) pieces. *Olive origin: European Union / Italy, according to batch traceability.

For allergens and current information, consult the pack label.

Ricette con il prodotto

Basil, the finishing touch.

Three Mediterranean recipes, with ingredients and method. Adjust the quantities to your taste and follow the uses shown on the label.

Spaghetti with tomato sauce
Photo Homescreenify · Unsplash

Pasta and grain dishes25 minServes 4

Spaghetti with tomato sauce

The basil dressing goes on at the end, on the plate.

Ingredients and method

Ingredients

  • 320 g spaghetti
  • 400 g peeled tomatoes
  • 1 garlic clove
  • Extra virgin olive oil, 2 tbsp
  • Basil dressing, to taste
  • Salt

Method

  1. Cook the tomatoes with garlic and oil for 15 minutes.
  2. Cook the spaghetti and toss them with the sauce.
  3. Finish on the plate with a few drops of basil dressing.
Caprese salad
Photo Markus Spiske · Pexels

Starters10 minServes 4

Caprese salad

Tomato, mozzarella and basil: three colours, a few minutes.

Ingredients and method

Ingredients

  • 3 tomatoes
  • 250 g mozzarella
  • Basil leaves
  • Basil dressing, to taste
  • Salt

Method

  1. Slice the tomatoes and mozzarella.
  2. Alternate them on the plate with the basil.
  3. Season with salt and the basil dressing.
Grilled vegetables
Photo Kostiantyn Li · Unsplash

Side dishes30 minServes 4

Grilled vegetables

A side dish or starter, dressed while warm.

Ingredients and method

Ingredients

  • 1 aubergine
  • 2 courgettes
  • 1 pepper
  • Basil dressing, to taste
  • Salt

Method

  1. Slice the vegetables.
  2. Grill them on both sides.
  3. Leave to cool slightly and season with salt and the basil dressing.

Illustrative photographs: the dishes do not necessarily show the product. For ingredients, allergens and directions for use, see the label and the technical sheet.

Choose with all the information

The right size.
The answers you need.

Choosing for your table, food service or distribution? Compare available sizes and consult the technical sheet for your selected variant.

For packing, supplies and availability, contact us with the product name and EAN 8056147670929.

Request information

YOUR SELECTION

Your basket

No products in the cart.