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Peanut Oil
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Technical sheetPDF · Italian / EnglishHD product photoOriginal file · High resolutionEAN 8056147670011
Good to know
The product
Refined vegetable oil made from peanuts, available in packs for different consumption needs.
In your kitchen
How to use it
Use in cooked dishes and for frying, in the quantities required by your recipe.
How to store it
Store in a cool, dry place, away from light and heat, in the original tightly sealed packaging. Recommended temperature: 15–20°C. Avoid temperature changes.
Ingredients
Peanut oil
For allergens and current information, consult the pack label.Suggested pairings
Peanut oil, ideas for frying.
Three Mediterranean cooking ideas for this product. Adjust quantities to your recipe and follow the uses indicated on the label.
Fried dishes
Battered courgettes
Dip the courgettes in batter and fry in small batches, following the oil’s recommended uses and temperatures.
Pulses
Chickpea panelle
Prepare the chickpea flour, water and parsley mixture and let it set. Cut into panelle and fry according to your recipe.
Fish dishes
Golden anchovies
Dry and flour the cleaned anchovies. Fry in small batches and drain before adding lemon and parsley.
Illustrative photographs and serving suggestions. For ingredients, allergens and directions for use, consult the label and technical sheet.
Choose with all the information
The right size.
The answers you need.
Choosing for your table, food service or distribution? Compare available sizes and consult the technical sheet for your selected variant.
For packing, supplies and availability, contact us with the product name and EAN 8056147670011.
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