Sicilian olives, cold extraction and intense fruitiness: IGP Sicilia is the PrimoAmore extra virgin olive oil for those who enjoy tasting the oil in their food.
Your pack
84,00 €Case of 24 bottles
3,50 €per bottle
Available in full cases
- Net content
- 100 ml
- Container
- Glass
- Units per pack
- 24
- Certified range
- IGP Sicilia
Good to know
The product
IGP Sicilia is made from olives grown in Sicily and cold-processed. Its origin connects this extra virgin oil to the island’s olive-growing tradition; intense fruitiness defines its character at the table. Choose it when the oil should make its presence felt, even in the simplest recipes.
In your kitchen
How to use it
Try it on warm bread with tomato, on grilled vegetables or as a finishing touch to a pulse soup. Its character also complements grilled fish.
How to store it
Store in a cool, dry place, away from light and heat, between 14°C and 18°C. Keep the container tightly closed after use to limit oxidation.
Ingredients
IGP Sicilia extra virgin olive oil, obtained from olives (Olea europaea L.) grown in Sicily by cold mechanical extraction, without solvents or chemical processes. A 100% Italian product with Protected Geographical Indication, certifying its origin and traceable production method.
For allergens and current information, consult the pack label.
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